Salted Nut Roll Shot is a popular cocktail. This Salty Nut shot recipe is made with Frangelico. Learn easy salted nut roll shot recipe and ingredients; professional bar tips and alternatives to make yours at home conveniently.
Salted Nut Roll Shots are one of the most popular cocktails at bars and clubs all over North America and with good reason. This sweet and savory cocktail is a real treat to enjoy, and it’s easy to make at home as well, especially if you use our handy recipe below!
This article contains the following subheadings:
- Description: What it is, history, and facts.
- The Recipe: Detailed information on preparation and more.
The salted nut roll shot takes its name from the two main ingredients, nuts, and tequila. It’s a unique take on the traditional tequila shot, made more interesting with the addition of peanut butter liqueur to the mix. First, we’ll cover what it is with little facts and then how to make the cocktail. We’ll also give you tips on how to drink it, too! Here’s what you need to know about making and drinking salted nut roll shots.
What is Salted Nut Roll Shot?
The salted nut roll shot is a popular drink in the southern United States, particularly in Kentucky and Tennessee. The drink features a low-alcohol content, typically vodka mixed with crushed and creamy nuts (peanuts or cashews) and salt.
It is usually served in a shot glass or in a small cocktail glass. The drink has become increasingly popular at parties and weddings.
The salted nut roll shots can be made by mixing either Frangelico liquor with vodka. Then, mix in peanuts cream, and salt. For variations on this recipe, consider adding hot sauce, Worcestershire sauce, and/or ginger.
If you’re looking for an alternative to traditional alcohol cocktails such as beer pong or Jell-O shots that are often messy and difficult to serve at gatherings then consider making some salted nut roll shots!
A salted nut roll shot is a mixture of vodka, liqueur, peanut butter, crushed peanuts, and salt on a salted rim. The result is an easy-to-drink cocktail that tastes like a more grown-up version of an Almond Joy.
There are a few different ways to serve this drink: over ice, if you want something cold and refreshing, with club soda for something bubbly but still a little salty, or as part of a Long Island Iced Tea if you’re feeling adventurous!
You can also use any other flavored liqueur instead like amaretto for even more flavor combinations. If any cocktails always remind me of summertime, it’s definitely fruity drinks made with peach schnapps.
Salted Nut Roll Shot Recipe
You would need a shaker or mixing cup, a strainer, and ice. You’ll also need a shot glass and a small container of salty nut spread.
Ingredients needed for Salted Nut Roll Shot
- 2 tsp. creamy peanut butter
- 1 1/2oz. Nutliquor Vodka
- 1tsp. heavy cream
- 2oz. of Frangelico liquor
- 2 tsp. crushed peanuts
- 1 tsp. kosher salt
How to make Salted Nut Roll Shot step by step
- In a small bowl, combine the peanut butter and heavy cream.
- Heat for approximately 15 seconds in the microwave.
- The mixture should now be smoothed out.
- In a small bowl, combine the salt and crushed peanuts, then transfer the mixture to a shallow plate.
- Each shot glass’ rim should be lightly moistened before being dipped into the peanut and salt mixture.
- In a shaker with ice, combine the vodka, Frangelico, and peanut butter combination.
- Shake well, then strain into two shot glasses.
Recipe Video: How to make Salted Nut Roll Shot
Learn how to make a salted nut roll shot. This is a video on how to prepare your salted nut roll shot.
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Salted Nut Roll Shot endnote
When you’re in the mood for something sweet, try this salted nut roll shot recipe to satisfy your cravings. Not only does it have delicious salty and nutty flavors, but it’s also effortless to make and requires just five ingredients. In this article above, are what you need and how to make the perfect salted nut roll shot cocktail yourself!